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restaurant manager

Freshslice Pizza

Surrey

On-site

CAD 40,000 - 55,000

Full time

2 days ago
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Job summary

Une pizzeria populaire à Surrey recherche un gestionnaire d'opérations pour superviser les activités quotidiennes, former le personnel et garantir un excellent service à la clientèle. Le candidat idéal aura un diplôme de premier cycle et 2-3 ans d'expérience pertinente. Ce poste permanent offre un environnement dynamique et des opportunités de développement.

Benefits

Environnement de travail dynamique
Formation continue

Qualifications

  • 2 à 3 ans d'expérience dans un poste similaire.
  • Certificat de sécurité alimentaire requis.
  • Capacité à travailler dans un environnement dynamique.

Responsibilities

  • Superviser et former le personnel.
  • Gérer les opérations quotidiennes.
  • Répondre aux plaintes des clients.

Skills

Évaluation des opérations quotidiennes
Service à la clientèle
Gestion des événements
Efficacité interpersonnelle

Education

Diplôme de premier cycle

Tools

MS Excel
Système de point de vente
Job description
Overview

Durée de l'emploi : Permanent

Langue de travail : Anglais

Heures de travail : 35 to 40 hours per week

Education
  • Bachelor's degree
  • or equivalent experience
Tasks
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Enforce provincial / territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Leading / instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
Supervision
  • 5-10 people
Certificates, licences, memberships, and courses
  • Food Safety Certificate
Computer and technology knowledge
  • MS Excel
  • MS Office
  • MS Word
  • Point of sale system
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
Experience
  • 2 years to less than 3 years
Support for persons with disabilities
  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities
Support for newcomers and refugees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and / or refugees
Support for youths
  • Provides awareness training to employees to create a welcoming work environment for youth
Support for Veterans
  • Provides awareness training to employees to create a welcoming work environment for Veterans
Support for Indigenous people
  • Provides cultural competency training and / or awareness training to all employees to create a welcoming work environment for Indigenous workers
Support for mature workers
  • Provides staff with awareness training to create a welcoming work environment for mature workers
Supports for visible minorities
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
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