Line Cook

Royal Oak Kanata; Canada; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading pub is seeking reliable part-time or full-time cooks to join their team in a laid-back atmosphere. Applicants should have at least one year of cooking experience and the ability to work evenings and late nights. Training will be provided for two weeks to ensure compliance with all kitchen policies. The role includes standard cooking duties, kitchen cleaning, and potential for tips.

Benefits

Tips

Qualifications

• One year cooking experience required.
• Ability to follow government policies and regulations.
• Training provided for first two weeks.

Responsibilities

• Work on the line during peak hours.
• Standard kitchen cleaning and dish duties.
• Some prep cooking to restock lines.

Skills

Reliability

Teamwork

Ability to work alone

Education

Food Safe, SafeCheck, Food Handler or equivalent

Job description

One year cook experience required. Looking for a reliable part time or full time employees to join our team in a laid back pub atmosphere. Strong interest in individuals with the ability to work late nights alone without supervision and as a team. Duties include working on the line during peak hour, standard kitchen cleaning, dishes and some prep cooking to restock lines. Individual must be able to follow all Royal Oak and applicable government policies and regulations. Training provided for the first two weeks, after which individual will be included in the kitchen Tip Pool.

Job Types: Full-time, Part-time

Pay: From $19.50 per hour

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Evening shift
• Monday to Friday
• Night shift

Supplemental pay types:

• Tips

Experience:

• Cooking: 1 year (preferred)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

START DATE: 05/13/2024

Let us know if you are interested in this position. Complete this short form and we will follow up with you promptly.

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