Kitchen Operations Supervisor - Team Leadership & Quality

Government of Canada; Charlottetown; On-site; CAD 40,000 - 50,000; Full time

Job summary

A government entity in Charlottetown is looking for a Food Service Supervisor to manage food preparation and service quality. Applicants should have a secondary school graduation certificate and 1-2 years of experience in food service. Responsibilities include supervising staff, estimating supplies, and maintaining quality control standards. The position requires excellent communication skills and the ability to work in a fast-paced environment. There is no remote work option, as on-site attendance is mandatory.

Qualifications

• 1-2 years of experience in food service supervision.
• Ability to train staff in sanitation and safety procedures.
• Capacity to supervise staff effectively.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate food preparation activities.
• Estimate ingredients and supplies for meal preparation.
• Ensure food quality and address customer complaints.
• Maintain records of stock and sales.

Skills

Client focus

Excellent oral communication

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

A government entity in Charlottetown is looking for a Food Service Supervisor to manage food preparation and service quality. Applicants should have a secondary school graduation certificate and 1-2 years of experience in food service. Responsibilities include supervising staff, estimating supplies, and maintaining quality control standards. The position requires excellent communication skills and the ability to work in a fast-paced environment. There is no remote work option, as on-site attendance is mandatory.