Richmond
On-site
CAD 40,000 - 50,000
Full time
30+ days ago
Job summary
A popular food service company in Richmond is seeking a supervisor to coordinate food preparation activities and train staff in safety procedures. The role requires a secondary school graduation certificate and 1-2 years of experience. You will ensure quality control and maintain records of stock and sales. This is a full-time position with 40 hours a week.
Qualifications
- 1 to 2 years of experience in a food preparation environment.
- Training staff in job duties, sanitation, and safety procedures is essential.
Responsibilities
- Supervise and coordinate activities of staff who prepare and portion food.
- Estimate ingredients and supplies required for meal preparation.
- Ensure that food and service meet quality control standards.
Education
Secondary (high) school graduation certificate
Education:
- Secondary (high) school graduation certificate
Tasks:
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredients and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales, and wastage
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Establish work schedules
Experience:
- 1 to 2 years of experience
- Permanent employment duration
- Work language: English
- Work hours: 40 hours per week