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food service supervisor

A&W Restaurant

Calgary

On-site

CAD 35,000 - 45,000

Full time

Today
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Job summary

A fast food establishment in Calgary is looking for a Supervisor to oversee food preparation and staff training. The role includes establishing work schedules, maintaining quality standards, and addressing customer complaints. Candidates should have a secondary school graduation certificate and at least 7 months of related experience. This role requires working 30 to 40 hours per week in a fast-paced environment.

Qualifications

  • Minimum 7 months of experience in a similar role.
  • Ability to supervise and coordinate activities.
  • Knowledge of food safety and sanitation procedures.

Responsibilities

  • Establish methods to meet work schedules.
  • Supervise and coordinate activities of staff.
  • Train staff in job duties and safety procedures.

Skills

Client focus
Efficient interpersonal skills
Flexibility
Team player

Education

Secondary (high) school graduation certificate
Job description
Education
  • Secondary (high) school graduation certificate
Work setting
  • Cafeteria
  • Fast food
Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers\' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Establish work schedules
Work conditions and physical capabilities
  • Fast-paced environment
  • Standing for extended periods
  • Physically demanding
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
Experience
  • 7 months to less than 1 year
  • Durée de l'emploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 30 to 40 hours per week
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