food and beverage service manager

Barbara Caffe; Stoney Creek; On-site; CAD 60,000 - 80,000; Full time

Job summary

A local food service establishment in Stoney Creek is seeking a Food and Beverage Service Manager to oversee daily operations. The ideal candidate will monitor staff performance, ensure health and safety regulations, and address customer concerns. This full-time position requires at least 2 years of experience in the food industry, with certifications including Smart Serve and Safe Food Handling. Offering flexible hours and competitive pay rates between $36.00 to $38.00 hourly.

Qualifications

• Minimum of 2 years to less than 3 years of experience in the food and beverage industry.
• Smart Serve certification is required.
• Workplace Hazardous Materials Information System (WHMIS) Certificate required.
• Safe Food Handling certificate is necessary.

Responsibilities

• Monitor staff performance.
• Plan and organize daily operations.
• Ensure health and safety regulations are followed.
• Address customers' complaints or concerns.
• Negotiate arrangements with suppliers.

Skills

Customer service skills

Food safety/handling skills

Negotiation skills

Staff training

Education

College or CEGEP certificate or diploma (1-2 years)

Job description

Job details

food and beverage service manager

Posted Dec 21 2025 by a licensed third-party for Employer details Barbara Caffe

Work location: Stoney Creek, ON L8E 2L2 on site.

• Salary $36.00 to $38.00 hourly (to be negotiated) / 30 to 44 hrs per week
• Permanent full-time
• Flexible hours: Morning, Evening, Weekend
• Start date 2025-12-22
• Vacancies 1
• Source Job Bank #3468778

Overview

Food service establishment – fast-paced environment.

Responsibilities

• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Provide customer service and food safety/handling skills
• Load, unload and move products and materials by hand or with basic material handling equipment
• Plan, organize, direct, control and evaluate daily operations

Qualifications

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.

Experience: 2 years to less than 3 years.

Certificates, licences, memberships, and courses:

• Smart Serve
• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Safe Food Handling certificate

Who can apply

• A Canadian citizen
• A permanent resident of Canada
• A temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-01-11