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food and beverage server

Government of Canada

San Juan de Terranova

On-site

Full time

Today
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Job summary

A public sector organization in San Juan de Terranova is seeking individuals for a hospitality role with responsibilities including serving food and beverages, addressing customer concerns, and ensuring customer satisfaction. Candidates must have 2 years of experience and be legally allowed to serve alcoholic beverages. The position requires strong interpersonal skills and the ability to work in a fast-paced environment. Health and financial benefits are included.

Benefits

Dental plan
Disability benefits
Health care plan
Vision care benefits
Gratuities
Group insurance benefits
Life insurance
Registered Retirement Savings Plan (RRSP)
Team building opportunities
Wellness program

Qualifications

  • 2 years to less than 3 years of experience in a hospitality setting.
  • Must be of legal age to mix and serve alcoholic beverages.
  • Ability to provide excellent customer service.

Responsibilities

  • Greet patrons, present menus, and provide menu recommendations.
  • Serve food and beverages and take orders.
  • Address customer complaints or concerns.

Skills

Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player

Education

No degree, certificate or diploma

Tools

Point of sale system
Job description
Overview Languages

English

Education
  • No degree, certificate or diploma
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment
  • Hot
  • Noisy
  • Odours
Work setting
  • Hotel, motel, resort
Responsibilities Tasks
  • Must be of legal age to mix and serve alcoholic beverages
  • Address customers' complaints or concerns
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Advise on menu selections
  • Balance cash and record sales
  • Clear and clean tables, trays and chairs
  • Describe and advise on wine selection
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Assist clients/guests with special needs
  • Provide customer service
Experience and specialization Computer and technology knowledge
  • Point of sale system
Additional information Security and safety
  • Criminal record check
Transportation/travel information
  • Own transportation
Work conditions and physical capabilities
  • Bending, crouching, kneeling
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Work under pressure
Weight handling
  • Up to 13.5 kg (30 lbs)
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
Benefits
Health benefits
  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits
Financial benefits
  • Gratuities
  • Group insurance benefits
  • Life insurance
  • Registered Retirement Savings Plan (RRSP)
Other benefits
  • Other benefits
  • Team building opportunities
  • Wellness program
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