food and beverage server

Tutti Frutti déjeuner et diner; Gaspé; On-site; Full time

Job summary

A local restaurant in Gaspé is looking for a team member to greet patrons, serve food and beverages, and assist clients with special needs. This permanent position requires no formal education but values experience. Join a dynamic team catering to our valued guests.

Qualifications

• No degree, certificate or diploma required.
• Experience in a similar role is an asset.

Responsibilities

• Balance cash and record sales.
• Clear and clean tables, trays and chairs.
• Greet patrons, present menus, and answer questions.

Job description

Responsibilities

• Balance cash and record sales
• Clear and clean tables, trays and chairs
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
• Serve food and beverages
• Take orders and relay to kitchen and bar staff
• Assist clients / guests with special needs

Qualifications

• Education : No degree, certificate or diploma
• Experience : Experience an asset

Work setting

• Restaurant

Work term and schedule

• Work Term : Permanent
• Work Language : French
• Hours : 30 hours per week