cook

Charles Dickens Pub Ltd; Sidney; On-site; CAD 30,000 - 60,000; Full time

Job summary

A restaurant in Sidney is seeking a cook to manage kitchen operations. Responsibilities include preparing meals, planning menus, and inventory management. Candidates should have at least 2 years experience in a similar role and a high school diploma. This full-time position offers $21.50 hourly for 30 to 40 hours per week, with additional benefits like available parking. Applications are accepted from Canadian citizens, permanent residents, or other candidates with a valid work permit.

Benefits

Parking available

Qualifications

• 2 years to less than 3 years of experience in a restaurant or similar setting.

Responsibilities

• Determine the size of food portions and costs.
• Plan menus and estimate food requirements.
• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes.
• Prepare dishes for customers with food allergies.
• Inspect kitchens and food service areas.
• Maintain inventory and records of food, supplies, and equipment.

Skills

Client focus

Flexibility

Initiative

Judgement

Organisation

Reliability

Team player

Time management

Education

Secondary (high) school graduation certificate

Job description

Job Details

• Salary: $21.50 hourly / 30 to 40 hours per week
• Terms of employment: Permanent employment, Full time
• Overtime required: Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours, To be determined, Overtime available
• Education: Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Work Setting

• Restaurant
• Hotel, motel, resort

Responsibilities

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organise buffets and banquets

Supervision

• Cook (general)

Additional Information

Security and Safety

• Criminal record check
• Medical exam

Transportation / Travel Information

• Public transportation is available

Work Conditions and Physical Capabilities

• Fast‑paced environment
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Work under pressure

Personal Suitability

• Client focus
• Flexibility
• Initiative
• Judgement
• Organised
• Reliability
• Team player
• Time management
• Gratuities

Other Benefits

• Parking available

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• Other candidates, with or without a valid Canadian work permit

Advertised until

2025-12-19

Employer

Charles Dickens Pub Ltd

• Accommodation and food services
• 3 job postings advertised
• Medium-sized business (between 5 and 100 employees)