cook

Lepakshi; Guelph; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a skilled kitchen manager to oversee meal preparation and kitchen operations. This role involves cooking, supervising staff, managing supplies, and ensuring a clean and efficient kitchen environment. The ideal candidate will have a secondary school graduation certificate and a passion for culinary excellence. Join a forward-thinking company that values diversity and inclusion, providing training and support for persons with disabilities, youth, and visible minorities. This is an exciting opportunity to make a meaningful impact in a dynamic kitchen setting.

Qualifications

• 2-3 years of experience in a kitchen environment.
• Strong ability to manage kitchen operations and supervise staff.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas for cleanliness.
• Supervise kitchen staff and maintain inventory.

Skills

Meal Preparation

Kitchen Management

Inventory Management

Supervision

Food Safety

Education

Secondary (high) school graduation certificate

Job description

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies, and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Support for Persons with Disabilities

• Provide awareness training to employees to create a welcoming work environment for persons with disabilities

Support for Youths

• Provide awareness training to employees to create a welcoming work environment for youth
• Provide cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Support for Visible Minorities

• Provide diversity and cross-cultural training to create a welcoming work environment for members of visible minorities