cook

Blue Diamond / Rivers Cafe; Fort McMurray; On-site; CAD 35,000 - 45,000; Full time

Job summary

A local restaurant in Fort McMurray is seeking a Cook to prepare meals and manage kitchen operations. Key responsibilities include cooking, training staff, and ensuring food quality. The ideal candidate has 1-2 years of cooking experience and a high school diploma. This permanent position requires attention to detail and teamwork.

Benefits

Gratuities

Qualifications

• Experience in food preparation and cooking.
• Ability to train staff effectively.
• Strong organizational skills for kitchen operations.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.

Skills

Attention to detail

Flexibility

Client focus

Reliability

Team player

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Transportation / travel information

• Public transportation is available

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Client focus
• Dependability
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Experience

• 1 year to less than 2 years

Financial benefits

• Gratuities
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week