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Chef

Whiskey Business Ltd.

British Columbia

On-site

CAD 30,000 - 60,000

Full time

3 days ago
Be an early applicant

Job summary

A popular pub and restaurant in BC is seeking a full-time Chef with experience in Indian and international cuisine. Responsibilities include menu planning, supervising kitchen activities, and maintaining food safety standards. The ideal candidate is a team player with a high school diploma and at least 3 years of experience in the culinary field. Extended health benefits available for full-time employees. Salary is $25.00 per hour.

Benefits

Extended health benefits

Qualifications

  • Minimum 3 years of experience in culinary arts and restaurant settings.
  • Specialization in Indian and international cuisine is preferred.

Responsibilities

  • Plan and direct food preparation.
  • Plan menus and ensure food quality standards.
  • Estimate food requirements and labor costs.
  • Supervise kitchen activities and cooks.
  • Prepare and cook food regularly or for special events.
  • Maintain cleanliness and food safety standards.

Skills

Team player
Ability to work flexible shifts
Communication in English

Education

High school diploma

Job description

Volunteer Experience · Work Experience · Work & Career

Whiskey Business / Grasshopper Pub and Restaurant in Madeira Park, BC, V0N-2H0 is looking for a full-time Chef for a busy pub/restaurant. Qualified applicants should specialize in Indian and international cuisine. Candidates must have a high school diploma and at least 3 years of experience in culinary arts and restaurant settings. The role requires being a team player, willing to work flexible shifts including weekends, and speaking English.

Responsibilities include but are not limited to:

  1. Planning and directing food preparation
  2. Planning menus and ensuring food quality standards
  3. Estimating food requirements and labor costs
  4. Supervising kitchen activities and cooks
  5. Preparing and cooking food regularly or for special events
  6. Maintaining cleanliness and food safety standards in the kitchen

Wages are $25.00 per hour. Extended health benefits are available for full-time employees. Please send your resume via email or fax:

  • Fax: 604-846-6636
  • Email: kjeldhansen98@gmail.com

For assistance, contact us or call 1-800-393-8060.

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