Baker - Craft Bread & Pastries, Full-Time

Hanna's Bakery Inc.; Ottawa; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local bakery in Ottawa is looking for an experienced baker to supervise staff and manage kitchen operations. The ideal candidate should have 2 to 3 years of experience in baking, particularly in preparing bread, desserts, and pastries. Responsibilities include training staff, maintaining inventory, and ensuring product quality. This full-time position offers an hourly wage of $18.00 and requires work at the bakery location.

Qualifications

• 2 years to less than 3 years of experience in baking.
• Understanding of food handling and safety.
• Capacity to train and supervise staff.

Responsibilities

• Requisition or order materials, equipment, and supplies.
• Bake mixed dough and batters.
• Train staff in preparation, cooking, and handling of food.
• Prepare dishes for customers with food allergies.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies, and equipment.

Skills

Ability to distinguish between colours

Fast-paced environment

Supervisory skills

Education

Secondary (high) school graduation certificate

Job description

A local bakery in Ottawa is looking for an experienced baker to supervise staff and manage kitchen operations. The ideal candidate should have 2 to 3 years of experience in baking, particularly in preparing bread, desserts, and pastries. Responsibilities include training staff, maintaining inventory, and ensuring product quality. This full-time position offers an hourly wage of $18.00 and requires work at the bakery location.