2nd Cook — Remote Lodge | Flexible Rotations & Benefits

Aramark; Remote; CAD 40,000 - 55,000; Full time

Job summary

A multinational food service company is seeking a 2nd Cook for a remote lodge near Fort Francis, ON. The position involves cooking and preparing food according to recipes while adhering to strict food safety guidelines. Applicants should have experience in cooking and the ability to manage equipment safely. This role offers a unique opportunity to work in a dynamic environment with comprehensive benefits.

Benefits

Comprehensive benefit packages

Transportation provided from Winnipeg

Qualifications

• Experience in a cooking role is required.
• Validated knowledge of food safety regulations is necessary.
• Must be able to acquire food safety certification.

Responsibilities

• Cook and prepare a variety of food according to production guidelines.
• Safely use a variety of utensils including knives.
• Maintain excellent customer service and positive demeanor towards guests.

Skills

Experience as a cook

Knowledge of food preparation principles

Basic math and counting skills

Interpersonal communication skills

Job description

A multinational food service company is seeking a 2nd Cook for a remote lodge near Fort Francis, ON. The position involves cooking and preparing food according to recipes while adhering to strict food safety guidelines. Applicants should have experience in cooking and the ability to manage equipment safely. This role offers a unique opportunity to work in a dynamic environment with comprehensive benefits.