Restaurant Manager: Guest Experience & Growth

Hilton Worldwide, Inc.; Ras al-Khaimah; On-site; AED 110,000 - 184,000; Full time

Job summary

A prominent hospitality company in Ras al-Khaimah is seeking a Restaurant Manager to oversee restaurant operations and ensure an excellent guest experience. Responsibilities include managing the team, maintaining service standards, and achieving financial targets. Ideal candidates will have supervisory experience in food and beverage, strong leadership skills, and the ability to handle operational pressure. This role offers opportunities for team development and career progression.

Qualifications

• Experience managing restaurant operations.
• Strong customer service focus.
• Ability to develop and train team members.

Responsibilities

• Manage restaurant operations effectively.
• Maintain exceptional levels of customer service.
• Recruit, manage, train, and develop the restaurant team.

Skills

Management and/or supervisory Food and Beverage experience

Able to meet financial targets

Ability to comply with all Food and Beverage brand standards

Ability to work under pressure

Excellent grooming standards

Willingness to develop team members and self

Flexibility to respond to a range of different work situations

Education

Degree in relevant area

Job description

A prominent hospitality company in Ras al-Khaimah is seeking a Restaurant Manager to oversee restaurant operations and ensure an excellent guest experience. Responsibilities include managing the team, maintaining service standards, and achieving financial targets. Ideal candidates will have supervisory experience in food and beverage, strong leadership skills, and the ability to handle operational pressure. This role offers opportunities for team development and career progression.