Outlet Manager

Minor International; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality group is seeking an Outlet Manager to lead the operations of a specific outlet in Abu Dhabi. The ideal candidate will ensure profitable operations, maintain high safety standards, and develop team members through effective training. Applicants should possess strong leadership and guest service skills, alongside a college diploma in Hotel Management or a related field. This full-time position offers a dynamic work environment focused on operational excellence.

Qualifications

• Excellent guest service skills are essential.
• A passion for leadership and teamwork is required.
• Previous experience in Food & Beverage/Restaurant operations management is necessary.

Responsibilities

• Lead operations of a specific outlet to ensure profitability.
• Ensure manning schedule is up to date and maintain safety standards.
• Motivate team members to excel through hands-on leadership.

Skills

Leadership

Guest service

Operational excellence

Teamwork

Education

College diploma in Hotel Management or related field

Job description

As Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations, achieve outlet business goals, accurately forecast business demands, work with management to develop & execute the marketing plan, ensure the manning schedule is up to date, oversee regular preventative maintenance, maintain outlet safety and sanitation standards, and lead by example through a hands‑on approach to motivate team members to excel. You will also manage team member performance, identify any training needs, develop and deliver the required training for supervisors and team members in an effective way to maximise guest satisfaction and develop team members to enable them to achieve their career goals.

Qualifications

• College diploma in Hotel Management or related field.
• Previous experience in a Food & Beverage/Restaurant operations management role.
• Passion for leadership and teamwork.
• Eye for detail to achieve operational excellence.
• Excellent guest service skills.

Remote Work

No

Employment Type

Full-time