Male / Female Italian Cook

Horizonhr Consultancy; United Arab Emirates; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading recruitment firm is seeking a Male/Female Italian Cook in the United Arab Emirates. The ideal candidate will be between 25-38 years old, with a strong knowledge of Italian cuisine and previous cooking experience. Responsibilities include preparing authentic Italian dishes, ensuring quality and hygiene, and assisting with daily kitchen operations. Competitive salary is offered, along with food and accommodation provided. Long-term commitment is required.

Benefits

Food provided

Accommodation provided

Qualifications

• Previous experience as an Italian Cook preferred.
• Knowledge of cooking techniques for Italian dishes.
• Physically fit, disciplined, and responsible.

Responsibilities

• Prepare Italian dishes such as pasta, pizza, sauces, and starters.
• Ensure quality, taste, and presentation of food.
• Maintain cleanliness and hygiene in kitchen areas.
• Follow food safety and kitchen standards.
• Assist with menu preparation and daily kitchen operations.
• Coordinate with kitchen team for smooth service.
• Follow instructions from head chef and management.

Skills

Knowledge of Italian cuisine

Ability to work in a fast-paced kitchen

Organized and efficient

Team coordination

Job description

WE ARE HIRING
Male / Female Italian Cook

Vacancies: 10
Nationality: Egypt / Morocco / Nepali / Thai
Age: 25–38 Years
Salary: €800 – €1,000
Food & Accommodation: Provided
Flight Ticket: Not Provided

Job Description

The Italian Cook will be responsible for preparing authentic Italian dishes while maintaining quality, taste, and hygiene standards. The role includes cooking pasta, pizza, sauces, and other Italian menu items, supporting daily kitchen operations, and ensuring timely service. Candidates should be skilled, organized, and able to work efficiently in a professional kitchen environment.

Responsibilities

• 
  

  Prepare Italian dishes such as pasta, pizza, sauces, and starters

  
  
  


• 
  

  Ensure quality, taste, and presentation of food

  
  
  


• 
  

  Maintain cleanliness and hygiene in kitchen areas

  
  
  


• 
  

  Follow food safety and kitchen standards

  
  
  


• 
  

  Assist with menu preparation and daily kitchen operations

  
  
  


• 
  

  Coordinate with kitchen team for smooth service

  
  
  


• 
  

  Follow instructions from head chef and management

  
  
  

Requirements

• 
  

  Male or female candidates aged between 25–38 years

  
  
  


• 
  

  Nationality: Egypt, Morocco, Nepali, or Thai

  
  
  


• 
  

  Previous experience as an Italian Cook preferred

  
  
  


• 
  

  Knowledge of Italian cuisine and cooking techniques

  
  
  


• 
  

  Ability to work in a fast-paced kitchen environment

  
  
  


• 
  

  Physically fit, disciplined, and responsible

  
  
  


• 
  

  Willingness to work long-term