Luxury Sous Chef - Lead, Learn & Elevate in 5-Star Dining

Atlantis Dubai; Dubai; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading luxury hospitality brand in Dubai seeks a Sous Chef to assist in the management of kitchen operations at a renowned restaurant. This position requires a Diploma in Catering and significant experience in high-end culinary environments. The ideal candidate should possess outstanding leadership skills and a passion for culinary excellence. The role comes with a competitive, tax-free salary and numerous benefits including health insurance and career development opportunities.

Benefits

Generous food and beverage privileges

Exclusive discounted rates at Kerzner properties

Comprehensive health insurance

Annual flights home

Incentive program

Colleague wellness initiatives

Qualifications

• 5 years of experience in a 5-star international chain.
• 1-2 years of experience in a similar position.
• Ability to manage and organize kitchen operations.

Responsibilities

• Assist the Chef de Cuisine in managing kitchen operations.
• Ensure hygiene and sanitation standards are met.
• Supervise and motivate kitchen staff.

Skills

Leadership

Hygiene and sanitation management

Staff motivation

Culinary skills

Education

Diploma in Catering

Job description

A leading luxury hospitality brand in Dubai seeks a Sous Chef to assist in the management of kitchen operations at a renowned restaurant. This position requires a Diploma in Catering and significant experience in high-end culinary environments. The ideal candidate should possess outstanding leadership skills and a passion for culinary excellence. The role comes with a competitive, tax-free salary and numerous benefits including health insurance and career development opportunities.