Luxury Pastry Chef de Partie - Dessert & Menu Lead

Apt Resources; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury resort in Dubai is on the lookout for an experienced Chef De Partie specializing in Pastry. This role involves preparing a variety of pastries and desserts, collaborating on menu development, and overseeing the pastry kitchen operations. Ideal candidates should have at least 3 years of relevant experience, a culinary school diploma, and a passion for high-quality desserts. Flexibility for varied shifts is a must. Competitive benefits are offered as per market standards.

Qualifications

• Minimum of 3 years experience as a Chef De Partie in Pastry preferably in a luxury hotel or resort setting.
• Strong creative flair and a passion for producing high-quality desserts and pastries.
• Thorough understanding of food safety and sanitation regulations.

Responsibilities

• Prepare and produce a wide range of pastries, breads, and desserts to the highest standards.
• Collaborate with the head chef and culinary team on menu development.
• Oversee the daily operations of the pastry kitchen.

Skills

Creative flair

Attention to detail

Leadership

Communication

Education

Culinary school diploma or equivalent experience in pastry arts

Job description

A luxury resort in Dubai is on the lookout for an experienced Chef De Partie specializing in Pastry. This role involves preparing a variety of pastries and desserts, collaborating on menu development, and overseeing the pastry kitchen operations. Ideal candidates should have at least 3 years of relevant experience, a culinary school diploma, and a passion for high-quality desserts. Flexibility for varied shifts is a must. Competitive benefits are offered as per market standards.