Line Cook: Prep, Cook, and Kitchen Ops

Marriott Hotels Resorts; Dubai; On-site; AED 30,000 - 50,000; Full time

Job summary

A leading global hospitality company in Dubai is seeking a skilled kitchen staff member to prepare and cook food according to high quality standards. The ideal candidate should have at least 1 year of related work experience and a high school diploma or equivalent. Join our team to foster positive working relationships and maintain cleanliness in the kitchen. This position requires attention to detail and a commitment to excellence.

Benefits

Equal opportunity employer

Access to company assets and training

Qualifications

• Must have at least 1 year of related work experience.
• No supervisory experience required.
• No specific license or certification needed.

Responsibilities

• Prepare and cook food according to recipes and quality standards.
• Wash and peel fruits and vegetables.
• Monitor food quality while preparing food.
• Maintain cleanliness and organization of the kitchen.

Skills

Food preparation skills

Attention to detail

Ability to follow recipes

Good communication skills

Education

High school diploma or G.E.D. equivalent

Job description

A leading global hospitality company in Dubai is seeking a skilled kitchen staff member to prepare and cook food according to high quality standards. The ideal candidate should have at least 1 year of related work experience and a high school diploma or equivalent. Join our team to foster positive working relationships and maintain cleanliness in the kitchen. This position requires attention to detail and a commitment to excellence.