Head Chef - Traditional Pakistani Cuisine Leader

Jing Hau; Al Mutaredh; On-site; AED 60,000 - 120,000; Full time

Job summary

A restaurant specializing in Pakistani cuisine is seeking a talented Head Chef to manage the kitchen and deliver high-quality traditional dishes. Responsibilities include menu planning, staff training, and maintaining inventory. The ideal candidate will have at least 5 years of experience in a similar role, strong leadership skills, and a genuine passion for Pakistani cuisine. This is an excellent opportunity to lead a culinary team and create authentic dishes. Monthly salary is $1300, negotiable based on experience.

Qualifications

• At least 5 years of experience as a Head Chef in a high-volume restaurant specializing in traditional Pakistani cuisine.
• In-depth knowledge of Pakistani ingredients, spices, and cooking techniques.
• Strong leadership and management skills.

Responsibilities

• Plan menus and create new dishes incorporating traditional Pakistani flavors and techniques.
• Train and supervise kitchen staff to ensure consistent quality of food preparation.
• Oversee ordering ingredients and monitor inventory levels.

Skills

Leadership

Communication

Organizational skills

Ability to work under pressure

Passion for traditional Pakistani cuisine

Job description

A restaurant specializing in Pakistani cuisine is seeking a talented Head Chef to manage the kitchen and deliver high-quality traditional dishes. Responsibilities include menu planning, staff training, and maintaining inventory. The ideal candidate will have at least 5 years of experience in a similar role, strong leadership skills, and a genuine passion for Pakistani cuisine. This is an excellent opportunity to lead a culinary team and create authentic dishes. Monthly salary is $1300, negotiable based on experience.