Guest Arrival Leader Head Hostess - Bussola

Marriott Hotels & Resorts; Dubai; On-site; AED 30,000 - 40,000; Full time

Job summary

An international hotel brand in Dubai is seeking a Guest Service Expert to create a memorable dining experience for guests. Responsibilities include managing guest interactions, upholding safety standards, and performing various tasks to enhance service quality. Ideal candidates should have a high school diploma and less than a year of relevant experience. The role requires physical activity and adherence to professional appearance standards.

Qualifications

• Ability to create a memorable and unique dining experience for guests.
• Must follow company policies and procedures.
• Ability to manage menu information and perform physical tasks.

Responsibilities

• Take initiative to deliver a wide range of services to guests.
• Comply with health and safety standards and maintain professional appearance.
• Handle guest interactions and perform cleaning duties as needed.

Education

High school diploma or G.E.D. equivalent

Job description

Description

POSITION SUMMARY

Our jobs arent just about putting food on the table that our guests will enjoy until they ask for their bill. Instead we want to build an experience that is memorable and unique with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables communicating with the kitchen interacting and serving guests or cleaning work areas and supplies the Guest Service Expert makes transactions feel like part of the experience.

No matter what position you are in there are a few things that are critical to success creating a safe workplace following company policies and procedures upholding quality standards and ensuring your uniform personal appearance and communications are professional. Guest Service Experts will be on their feet and moving around (stand sit or walk for an extended time; moving over sloping uneven or slippery surfaces) managing the menu (read and visually verify information) and taking a handson approach to work (move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees including bending twisting pulling and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts to get it right for our guests and our business each and every time.

PREFERRED QUALIFICATIONS

• Education: High school diploma or G.E.D. equivalent.
• Related Work Experience: Less than 1 year related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Marriott International is an equal opportunity believe in hiring a diverse workforce and sustaining an inclusive peoplefirst are committed to nondiscrimination onanyprotectedbasis such as disability and veteran status or any other basis covered under applicable law.