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A luxury hospitality brand in the United Arab Emirates is seeking a Food & Beverage Manager to oversee operations and lead the team towards achieving high customer satisfaction and financial targets. Candidates should have a diploma in hotel management and previous leadership experience in food and beverage operations. This role emphasizes operational excellence, guest service, and creativity in offerings, aiming to uplift team performance through effective management.
You will assist the Director of Food & Beverage, driving the Food & Beverage team in all aspects, from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction, brand and quality standards, as well as bringing creativity and variety to our food & beverage offering. You will manage the financial aspects of the department to achieve the budgeted revenues, profit and food & beverage costs whilst maintaining food and beverage quality. You will maintain the team member performance and development at the superior level – grooming ‘good’ to ‘great’ and achieve the targeted team member satisfaction. You will work closely with the sales & catering, marketing and banquet teams to maximize the business results.
Remote location