Demi Chef de Partie - Banquet Kitchen: Global Growth

Marriott Hotels Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality group in Dubai seeks talented culinary professionals to join their team at JW Marriott Marquis. Responsibilities include preparing high-quality meals, managing stock effectively, and adhering to food safety standards. The ideal candidate will possess strong culinary skills and a commitment to excellence. This role offers competitive salary, world-class training, and widespread opportunities for career advancement.

Benefits

Competitive salary

World-class training and development

Recognition programs

Discounted accommodation

Medical and Life insurance

Qualifications

• Experience in a professional kitchen environment.
• Ability to monitor food quality and adhere to recipes.
• Familiarity with food safety standards.

Responsibilities

• Prepare special meals or substitute items as needed.
• Monitor stock movement and maintain quality logs.
• Ensure compliance with all sanitation standards.

Skills

Culinary skills

Stock management

Food safety compliance

Communication

Job description

A leading hospitality group in Dubai seeks talented culinary professionals to join their team at JW Marriott Marquis. Responsibilities include preparing high-quality meals, managing stock effectively, and adhering to food safety standards. The ideal candidate will possess strong culinary skills and a commitment to excellence. This role offers competitive salary, world-class training, and widespread opportunities for career advancement.