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Assistant Bar Manager

Minor International

Abu Dhabi

On-site

AED 60,000 - 120,000

Full time

4 days ago
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Job summary

A hospitality company in Abu Dhabi seeks a bar professional for a full-time position. You will creatively develop and serve original beverages, ensuring a high standard of guest service. Previous leadership experience in Food & Beverage is essential, along with a college diploma in a related field. This role emphasizes teamwork, operational excellence, and attention to detail. Join us to elevate our beverage offerings with your culinary creativity and passion.

Qualifications

  • Previous experience in a Food & Beverage/Events leadership role.
  • Strong guest service and sales skills.
  • Passion for leadership and teamwork.

Responsibilities

  • Develop original and exciting beverages using local ingredients.
  • Serve guests according to standards and quality.
  • Ensure the bar is set up professionally and process orders efficiently.

Skills

Guest service
Creativity in beverage development
Leadership
Teamwork
Attention to detail
Sales skills

Education

College Diploma in Hotel/Event Management
Job description

You are a bar professional which is in an artistic and creative role and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the quality creativity and variety of our beverage offerings. Your key duties and responsibilities are to serve the guests in accordance with our standards and quality in a gracious and courteous manner to make sure that the bar is professionally set up at all times and to process drink orders quickly and efficiently. You will be expected to take pride in all facets of service quality appearance and cleanliness of yourself and your area of responsibility and you must understand and adhere to the Beverage Department Standard Operating Procedures and Beverage Manual.

Qualifications
  • College Diploma in Hotel/Event Management or related field
  • Previous experience in a Food & Beverage/Events leadership role
  • Passion for leadership and teamwork
  • Eye for detail to achieve operational excellence
  • Excellent guest service and sales skills
Remote Work

No

Employment Type

Full-time

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