Senior Restaurant Manager

Placements24; Paarl; Vor Ort; ZAR 600.000 - 900.000; Vollzeit

Benefits dieser Stelle

Medical aid

Provident fund

Performance bonuses

Staff discounts

Zusammenfassung

Placements24 is seeking a highly experienced Senior Restaurant Manager to oversee the flagship establishment in Paarl, Western Cape. This role demands exceptional leadership, deep knowledge of fine dining, and a passion for guest experiences.

You will drive operational excellence, manage a diverse team, and uphold the restaurant's reputation. The ideal candidate has at least 5 years in restaurant management, proven team leadership, strong F&B knowledge, budgeting and cost control, and a

Qualifikationen

• A minimum of 5 years of progressive experience in restaurant management, preferably in a fine-dining or high-volume establishment.
• Proven track record of successful team leadership and staff development.
• Strong knowledge of food and beverage operations, including wine and spirits.
• Excellent understanding of financial management, including budgeting and cost control.
• Exceptional customer service and interpersonal skills.
• Ability to work under pressure and make sound decisions in a fast-paced environment.
• Proficiency in restaurant management software and POS systems.
• A passion for the hospitality industry and a commitment to excellence.

Aufgaben

• Lead, motivate, and manage all front-of-house and back-of-house staff to ensure efficient and effective operations.
• Oversee daily restaurant operations, including service, guest relations, and staff scheduling.
• Develop and implement strategies to enhance customer satisfaction and loyalty.
• Manage inventory, procurement, and cost control for food, beverages, and supplies.
• Ensure compliance with all health, safety, and hygiene standards.
• Handle guest complaints and resolve issues promptly and professionally.
• Collaborate with the Executive Chef on menu development and costing.
• Conduct regular performance reviews and provide ongoing training and development for staff.
• Contribute to marketing and promotional activities to drive business.

Jobbeschreibung

About the Role

Our client, a renowned hospitality group, is seeking a highly experienced and dynamic Senior Restaurant Manager to oversee the operations of their flagship establishment in the picturesque region of Paarl, Western Cape . This is a pivotal role requiring exceptional leadership skills, a deep understanding of fine dining, and a passion for delivering unparalleled guest experiences. The ideal candidate will be responsible for driving operational excellence, managing a diverse team, and ensuring the consistent delivery of high-quality food and service. You will play a crucial role in maintaining the restaurant's reputation for excellence and contributing to its continued success within the vibrant Paarl culinary scene.

Key Responsibilities

• Lead, motivate, and manage all front-of-house and back-of-house staff to ensure efficient and effective operations.
• Oversee daily restaurant operations, including service, guest relations, and staff scheduling.
• Develop and implement strategies to enhance customer satisfaction and loyalty.
• Manage inventory, procurement, and cost control for food, beverages, and supplies.
• Ensure compliance with all health, safety, and hygiene standards.
• Handle guest complaints and resolve issues promptly and professionally.
• Collaborate with the Executive Chef on menu development and costing.
• Conduct regular performance reviews and provide ongoing training and development for staff.
• Contribute to marketing and promotional activities to drive business.

Requirements

• A minimum of 5 years of progressive experience in restaurant management, preferably in a fine-dining or high-volume establishment.
• Proven track record of successful team leadership and staff development.
• Strong knowledge of food and beverage operations, including wine and spirits.
• Excellent understanding of financial management, including budgeting and cost control.
• Exceptional customer service and interpersonal skills.
• Ability to work under pressure and make sound decisions in a fast-paced environment.
• Proficiency in restaurant management software and POS systems.
• A passion for the hospitality industry and a commitment to excellence.
• Relevant tertiary qualification in Hospitality Management or a related field is advantageous.
• Must be legally authorized to work in South Africa.

Benefits

• Our client offers a competitive salary package, commensurate with experience, and a comprehensive benefits scheme.
• This includes medical aid
• a provident fund
• opportunities for professional development and advancement within a respected hospitality group.
• You will be part of a supportive and driven team, working in a beautiful setting in Paarl, Western Cape .
• Enjoy performance-based bonuses
• and discounts on services and products offered by the group.
• This role presents an exciting career progression opportunity in the thriving tourism sector.