Senior Restaurant Manager

Placements24

Pietermaritzburg

On-site

ZAR 520,000 - 860,000

Full time

4 days ago
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Benefits offered by this job

Performance bonus
Health insurance
Career development

Job summary

Placements24 is seeking a Senior Restaurant Manager for a flagship Pietermaritzburg venue, KwaZulu-Natal. You will lead daily operations, ensuring exceptional guest experiences, staff performance, and profitability in a high-volume setting.

The role requires strong leadership, financial acumen, and expertise in F&B operations. You will mentor teams, optimize costs, and collaborate on marketing initiatives to drive traffic and revenue.

Qualifications

  • Minimum 5 years of progressive restaurant management experience.
  • Strong leadership and team development skills.
  • Financial acumen with budgeting, P&L, and cost control.
  • In-depth knowledge of F&B operations, menu planning, and inventory.
  • Excellent customer service and interpersonal abilities.
  • Proficiency with POS systems and office software.
  • Willingness to work flexible hours, including evenings and weekends.
  • Knowledge of Pietermaritzburg market is a plus.

Responsibilities

  • Oversee daily restaurant operations, staffing, service, and finances.
  • Develop strategies to boost guest satisfaction and repeat business.
  • Mentor front- and back-of-house teams and manage supplier relations.
  • Ensure health, safety, and hygiene compliance.
  • Drive marketing initiatives with management to increase revenue.

Skills

Leadership
Customer service
Budgeting
Team management
P&L knowledge
POS systems

Tools

POS systems
Office software

Job description

About the Role

Our client, a prestigious hospitality group, is seeking an experienced and dynamic Senior Restaurant Manager to oversee operations at a flagship establishment in the vibrant city of Pietermaritzburg, KwaZulu-Natal . This is a critical role requiring exceptional leadership skills, a deep understanding of high-volume food and beverage service, and a passion for delivering unparalleled guest experiences. You will be responsible for the day-to-day management of the restaurant, ensuring smooth operations, maintaining impeccable standards, and driving profitability. The ideal candidate will possess a proven track record in managing successful restaurants and a keen eye for detail in all aspects of hospitality management. This is a unique opportunity to make a significant impact within a renowned organization in the heart of KwaZulu-Natal .

Key Responsibilities
  • Oversee all daily operations of the restaurant, including staffing, customer service, inventory management, and financial performance.
  • Develop and implement strategies to enhance customer satisfaction and loyalty, ensuring repeat business and positive reviews.
  • Manage and mentor a diverse team of front-of-house and back-of-house staff, fostering a positive and productive work environment.
  • Control costs effectively, including food and beverage costs, labor costs, and operational expenses, to achieve budgeted profit margins.
  • Ensure compliance with all health, safety, and hygiene regulations, maintaining the highest standards across the establishment.
  • Develop and execute marketing and promotional activities in collaboration with the management team to drive traffic and revenue.
  • Handle customer complaints and resolve issues promptly and professionally.
  • Conduct regular performance reviews and provide ongoing training and development opportunities for staff.
  • Manage supplier relationships and negotiate favorable terms for procurement.
  • Uphold the restaurant's brand standards and reputation at all times.
Requirements
  • A minimum of 5 years of progressive experience in restaurant management, preferably in a senior role within a high-end or high-volume establishment.
  • Proven leadership and team management skills, with the ability to inspire and motivate staff.
  • Strong financial acumen, including experience with P&L statements, budgeting, and cost control.
  • Excellent understanding of food and beverage operations, menu planning, and inventory management.
  • Exceptional customer service and interpersonal skills.
  • Proficiency in relevant POS systems and general computer applications.
  • A passion for the hospitality industry and a commitment to excellence.
  • Ability to work flexible hours, including evenings, weekends, and public holidays, as dictated by business needs.
  • Strong problem-solving and decision-making abilities.
  • Knowledge of the local Pietermaritzburg market is a plus.
Benefits

Our client offers a competitive remuneration package commensurate with experience. This includes a performance-based bonus structure, comprehensive health insurance, and opportunities for professional development and career advancement within a leading hospitality group. You will be part of a supportive and dynamic team dedicated to achieving excellence in the South African hospitality sector. Enjoy a challenging yet rewarding role in the beautiful province of KwaZulu-Natal .

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