Assistant Food & Beverage Manager - Upscale Restaurant Group

Placements24; Randburg; Hybrid; ZAR 201,000 - 268,000; Full time

Job summary

Placements24 clients in Randburg are seeking an Assistant Food & Beverage Manager to oversee daily operations across multiple dining outlets. The role supports the F&B Manager in delivering exceptional service, ensuring quality and profitability.

The ideal candidate has 3+ years in F&B with supervisory exposure, strong leadership, and a passion for guest experiences. Flexibility for evenings and weekends is required in Gauteng's vibrant dining scene.

Qualifications

• Minimum 3 years in F&B service with at least 1 year in a supervisory or assistant management role.
• Strong understanding of restaurant operations, service standards, and F&B management principles.
• Excellent customer service orientation and interpersonal skills.
• Ability to lead and motivate a team; flexible hours including evenings and weekends.

Responsibilities

• Assist in managing daily F&B operations across outlets.
• Support the F&B Manager in training, scheduling, and supervising staff.
• Ensure high standards of customer service and guest satisfaction.
• Assist with inventory management, stock control and ordering of supplies.
• Monitor food and beverage quality, presentation, and consistency.
• Help enforce health, safety, and sanitation regulations.
• Handle guest inquiries and resolve service-related issues promptly.
• Assist in implementing marketing and promotional activities.
• Contribute to menu development and cost control initiatives.

Skills

Leadership

Customer service

POS systems

Inventory management

F&B operations

Health & Safety

Education

Hospitality Management

Tools

POS systems

Inventory software

Job description

Our client, a highly respected upscale restaurant group with several popular establishments in Randburg, Gauteng , is seeking a motivated and experienced Assistant Food & Beverage Manager. This role supports the Food & Beverage Manager in overseeing the daily operations of multiple dining outlets, ensuring exceptional service, quality, and profitability. The ideal candidate will possess a strong foundation in food and beverage service, excellent leadership qualities, and a dedication to creating outstanding guest experiences. This is a fantastic opportunity for a driven individual to advance their career in the vibrant culinary scene of Gauteng .

Key Responsibilities

• Assist in managing daily F&B operations, including front-of-house and back-of-house activities.
• Support the F&B Manager in training, scheduling, and supervising F&B staff.
• Ensure high standards of customer service and guest satisfaction are maintained.
• Assist with inventory management, stock control, and ordering of supplies.
• Monitor food and beverage quality, presentation, and consistency.
• Help enforce health, safety, and sanitation regulations.
• Handle guest inquiries and resolve any service-related issues promptly.
• Assist in implementing marketing and promotional activities.
• Contribute to menu development and cost control initiatives.
• Maintain a positive and professional work environment.

Requirements

• Minimum of 3 years of experience in food and beverage service, with at least 1 year in a supervisory or assistant management role.
• Good understanding of restaurant operations, service standards, and F&B management principles.
• Strong customer service orientation and interpersonal skills.
• Ability to lead and motivate a team.
• Knowledge of health and safety regulations.
• Familiarity with POS systems and inventory management is essential.
• Ability to work flexible hours, including evenings and weekends.
• A relevant qualification in Hospitality Management or Culinary Arts is preferred.
• Experience in the Randburg area or similar urban dining environments is advantageous.

Benefits

Our client offers a competitive salary, potential for performance incentives, and opportunities for professional development within a growing restaurant group. You will work in dynamic, high-volume establishments and be part of a passionate team dedicated to culinary excellence. This role provides an excellent stepping stone for career advancement in the food and beverage industry in Gauteng .