Sushi Chef — Create Artful, High-Volume Sushi Masterpieces

Benihana - Stuart; Florida; On-site; USD 30,000 - 41,000; Full time

Benefits offered by this job

Dining discounts and onsite meals

Career development

Paid sick time

Paid time off

Employee Assistance Program (EAP)

Commuter benefits

Dependent care benefits

401(k) plan

Job summary

Benihana - Stuart is hiring a Sushi Chef to craft sushi and sashimi with precision and creativity in a fast-paced, high-volume restaurant. You will ensure top-tier presentation, taste, and guest satisfaction while maintaining strict food safety standards.

Join a renowned brand known for its interactive dining and commitment to quality. The role requires previous sushi experience, strong knife skills, and a teamwork-driven attitude, with opportunities for growth and development.

Qualifications

• Previous experience as a Sushi Chef or Sushi Cook in a high-volume restaurant.
• Expertise in sushi preparation, knife skills, and traditional Japanese techniques.
• Ability to multi-task and work efficiently in a fast-paced environment.
• Strong attention to detail and commitment to presentation, freshness, and quality.

Responsibilities

• Prepare and execute all sushi, sashimi, and maki rolls according to Benihana’s high standards.
• Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation.
• Ensure consistency in knife cuts, portioning, and plating for all sushi dishes.
• Follow strict food safety, sanitation, and HACCP guidelines for handling raw fish and seafood.
• Manage daily mise en place, including ingredient preparation, rice cooking, and sauce production.
• Maintain a clean, organized sushi station, ensuring efficiency during high-volume service.
• Monitor inventory levels of seafood, produce, and other sushi-related items to ensure freshness.
• Work collaboratively with the BOH and FOH teams to ensure a seamless dining experience.
• Engage with guests when appropriate, providing sushi recommendations and an interactive experience.
• Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm.

Skills

Sushi Chef

Sushi preparation

Knife skills

High-volume service

Food safety

Job description

Benihana - Stuart is hiring a Sushi Chef to craft sushi and sashimi with precision and creativity in a fast-paced, high-volume restaurant. You will ensure top-tier presentation, taste, and guest satisfaction while maintaining strict food safety standards.

Join a renowned brand known for its interactive dining and commitment to quality. The role requires previous sushi experience, strong knife skills, and a teamwork-driven attitude, with opportunities for growth and development.