Shift Supervisor — Flexible Hours & Growth Opportunities

Red Robin; Oxnard (CA); On-site; USD 29,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Food discount for employee

Referral bonuses

Career growth opportunities

Job summary

Red Robin is seeking a Shift Supervisor to lead daily restaurant operations during mid and closing shifts under exempt management. This role emphasizes guest satisfaction, quality, and teamwork while supporting company standards and profitability.

The position offers on-site hours, flexible schedules, and opportunities to grow within the brand. Prior supervisory experience in a full-service restaurant is preferred.

Qualifications

• High school diploma or equivalent required; some college preferred.
• Good oral and written communication skills and outstanding leadership and interpersonal abilities.
• Basic business math and accounting skills; strong analytical/decision-making skills.

Responsibilities

• Manage day-to-day operations during scheduled mid and closing shifts under exempt management.
• Serve as ambassador of Red Robin values to ensure guest loyalty and profit maximization.
• Lead guest interactions and resolve issues to uphold product quality and restaurant cleanliness.

Skills

Leadership

Communication

Conflict resolution

Analytical thinking

Math skills

Education

High school diploma

Some college

Job description

Red Robin is seeking a Shift Supervisor to lead daily restaurant operations during mid and closing shifts under exempt management. This role emphasizes guest satisfaction, quality, and teamwork while supporting company standards and profitability.

The position offers on-site hours, flexible schedules, and opportunities to grow within the brand. Prior supervisory experience in a full-service restaurant is preferred.