Shift Supervisor — Flexible Hours & Growth in Restaurants

Red Robin; Whittier (CA); On-site; USD 29,000 - 36,000; Full time

Benefits offered by this job

Flexible schedules

Food discount 50%

Family discount 25%

Referral bonuses

Growth opportunities

Job summary

Red Robin in Whittier, CA is seeking a Shift Supervisor to oversee daily restaurant operations during mid and closing shifts under the supervision of exempt management. You will contribute to guest satisfaction, ensure product quality and restaurant cleanliness, and mentor team members.

This role requires at least 1 year of full-service restaurant experience, strong leadership and communication skills, and flexibility to work openings, closings, weekends and holidays.

Qualifications

• Experience in full-service restaurant preferred (1 year+)
• Strong leadership, interpersonal and conflict resolution skills
• Flexibility to work openings, closings, weekends and holidays

Responsibilities

• Oversee day-to-day restaurant operations during mid and closing shifts under exempt management
• Ensure guest satisfaction, product quality and restaurant cleanliness
• Support and coach team members to uphold company standards and grow leadership skills

Skills

Leadership

Customer service

Communication

Conflict resolution

Team motivation

Analytical thinking

Basic math

Education

High school diploma or equivalent

Some college

Job description

Red Robin in Whittier, CA is seeking a Shift Supervisor to oversee daily restaurant operations during mid and closing shifts under the supervision of exempt management. You will contribute to guest satisfaction, ensure product quality and restaurant cleanliness, and mentor team members.

This role requires at least 1 year of full-service restaurant experience, strong leadership and communication skills, and flexibility to work openings, closings, weekends and holidays.