Shift Leader: Drive Profitable, Guest‑Focused Operations

Firehouse Subs; Laramie (WY); On-site; USD 42,000 - 62,000; Full time

Job summary

Firehouse Subs is seeking a shift leader who is fully accountable for the profitable operation of a specific shift under the General Manager's supervision. The role requires enforcing all local, state, and federal regulations related to health, wage, age, and employment practices while upholding Firehouse Subs policies.

You will lead the restaurant team to achieve superior guest service, food quality, and cleanliness.

Qualifications

• Leadership to guide restaurant teams and uphold standards.
• Ensure compliance with health, wage, age and employment regulations.
• Commitment to Firehouse Subs policies and procedures.

Responsibilities

• Drive profitability by managing food cost, labor, and controllables.
• Assist GM with staffing, training and discipline under guidance.
• Oversee shift operations, safety, cleanliness, and guest service excellence.
• Communicate issues to GM/Owner and implement company initiatives.

Skills

Leadership

Regulatory compliance

Guest service

Job description

Firehouse Subs is seeking a shift leader who is fully accountable for the profitable operation of a specific shift under the General Manager's supervision. The role requires enforcing all local, state, and federal regulations related to health, wage, age, and employment practices while upholding Firehouse Subs policies.

You will lead the restaurant team to achieve superior guest service, food quality, and cleanliness.