Shift Lead - Flexible Hours, Service & Standards

ANCHOR POINT MANAGEMENT GROUP; Avery Landing (GA); On-site; USD 19,000 - 25,000; Full time

Job summary

ANCHOR POINT MANAGEMENT GROUP is seeking a shift leader to supervise daily restaurant operations, drive customer service, and uphold cleanliness and food safety. The role involves hands‑on work, training staff, and occasionally opening or closing the restaurant when managers are unavailable.

The candidate should have strong communication, a positive attitude, and reliable transportation to work flexible hours in a Georgia location. This hourly position emphasizes teamwork and guest satisfaction.

Qualifications

• Must be at least 18 years old.
• 6+ months in a shift management or supervisory role.
• Legal right to work in the United States.
• Ability to work flexible hours and shifts.

Responsibilities

• Greet customers and take orders with a friendly demeanor.
• Prepare and package food and drinks per standards.
• Operate cash registers and handle payments accurately.
• Maintain cleanliness and sanitation in all areas.
• Assist with opening/closing tasks and inventory checks.
• Coach and provide feedback to team members daily.
• Ensure food safety regulations are followed and enforced.

Skills

Customer service

Training

Team leadership

Communication

Flexible

Hygiene

Education

High school diploma or GED

Job description

ANCHOR POINT MANAGEMENT GROUP is seeking a shift leader to supervise daily restaurant operations, drive customer service, and uphold cleanliness and food safety. The role involves hands‑on work, training staff, and occasionally opening or closing the restaurant when managers are unavailable.

The candidate should have strong communication, a positive attitude, and reliable transportation to work flexible hours in a Georgia location. This hourly position emphasizes teamwork and guest satisfaction.