Service Leader: Elevate Guest Experience & Team Leadership

Chipotle Mexican Grill; Providence (RI); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental & vision insurance

Digital tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is hiring a Service Leader in Providence, RI. The role focuses on delivering a safe, high‑quality dining experience while training the restaurant crew and maintaining an orderly, efficient line.

You’ll ensure safety policies are followed, help resolve incidents, and support shifts and office duties. Ideal candidates bring a high school diploma, restaurant experience, and knowledge of cash handling and health/safety regulations.

Qualifications

• Experience in a fast-paced restaurant environment.
• Knowledge of cash handling policies and procedures.
• Familiarity with food safety requirements and health department standards.
• Ability to speak, read and write the primary language of the work location.

Responsibilities

• Ensure great tasting, high-quality food is served and customer issues are resolved.
• Maintain a clean, organized line and ensure equipment functions properly.
• Support staffing by monitoring breaks, shifts, meetings, and scheduling.
• Assist with office duties, banking policies, and ordering supplies.

Skills

Cash handling

Food safety

Customer service

Office paperwork

Education

High school diploma

Job description

Chipotle Mexican Grill is hiring a Service Leader in Providence, RI. The role focuses on delivering a safe, high‑quality dining experience while training the restaurant crew and maintaining an orderly, efficient line.

You’ll ensure safety policies are followed, help resolve incidents, and support shifts and office duties. Ideal candidates bring a high school diploma, restaurant experience, and knowledge of cash handling and health/safety regulations.