Service Leader: Elevate Guest Experience & Team

Chipotle Mexican Grill; Westfield (NJ); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical/dental/vision insurance

Digital tips

Paid time off

Holiday closures

Competitive compensation

Career advancement

Job summary

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive guest experience by ensuring safe, quality food and training a strong restaurant crew. The role focuses on running a clean line, supporting food safety, and assisting with daily operations to keep service smooth.

You’ll contribute to a team that delivers high standards, resolves issues quickly, and fosters growth opportunities for staff in a fast-paced environment.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to communicate in the primary language of the location.
• Knowledge of cash handling policies and procedures.

Responsibilities

• Ensure great tasting, high-quality food is served.
• Resolve food quality issues.
• Support food safety: hand washing, gloves, time/temperature checks.
• Monitor line, shifts, and schedule; assist crew.
• Develop and cross-train front-of-house crew.
• Assist with office administration and banking policies.

Skills

Cash handling

Food safety

Office paperwork

Language skills

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive guest experience by ensuring safe, quality food and training a strong restaurant crew. The role focuses on running a clean line, supporting food safety, and assisting with daily operations to keep service smooth.

You’ll contribute to a team that delivers high standards, resolves issues quickly, and fosters growth opportunities for staff in a fast-paced environment.