Senior Bakery Production Lead - Food Manufacturing

Markent Personnel, Inc.

Rocky Mount (NC)

On-site

USD 86,000 - 93,000

Full time

2 days ago
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Benefits offered by this job

Medical, Dental & Vision Insurance
3 Weeks’ Vacation
40 Hours of Annual Sick Time
401(k) with Discretionary CompanyMatch
Company-Paid Life & Disability
Annual Education Reimbursement
Wellness Incentives
Mental Health Support
Restaurant Dining Discounts (25%–35%)

Job summary

Markent Personnel, Inc. is seeking Production Supervisors for a growing bakery operation in Rocky Mount, NC.

This full-time, on-site role leads a team of 15–25 production staff across first, second, and third shifts, ensuring safety, quality, and on-time production. You will mentor staff, coordinate shift assignments, and collaborate with maintenance and quality teams to resolve issues while driving efficiency.

Qualifications

  • Production supervisory experience in food manufacturing; bakery or frozen food experience is especially relevant.
  • Demonstrated ability to lead employees, manage performance, and build accountability.
  • Working knowledge of food safety, GMPs, and manufacturing operations.
  • Strong communication, organization, and problem-solving skills.
  • Willingness to work the assigned shift and support production scheduling needs.

Responsibilities

  • Lead daily production activities, staffing, and shift assignments.
  • Coach, train, and develop employees while setting clear expectations.
  • Maintain food safety, quality, sanitation, and workplace safety standards.
  • Monitor production performance, address downtime, and improve efficiency.
  • Partner with maintenance, quality, and other departments to resolve issues.
  • Communicate priorities and ensure effective shift handoffs.

Skills

Leadership
Team supervision
Communication
Problem solving

Job description

Markent Personnel, Inc. is seeking Production Supervisors for a growing bakery operation in Rocky Mount, NC.

This full-time, on-site role leads a team of 15–25 production staff across first, second, and third shifts, ensuring safety, quality, and on-time production. You will mentor staff, coordinate shift assignments, and collaborate with maintenance and quality teams to resolve issues while driving efficiency.

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