Restaurant Zone Manager — Lead Fast-Paced Ops & Team

SmartRecruiters, Inc.; Alliance (OH); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

Life and Disability insurance

Hospital Indemnity

401(k) with Employer Match

Tuition Reimbursement

Crewmember Assistance Program

Pet Insurance

Weekly Pay

Competitive Pay

Paid Time Off

8 paid Holidays

Casual Work Attire

Early closure for events

Job summary

Raising Cane’s Chicken Fingers® is hiring a Restaurant Zone Manager to support the Restaurant Leader in day-to-day operations and uphold our standards and culture within one restaurant zone. The role requires leadership of crewmembers, ensuring customer satisfaction and compliance with safety and operational guidelines.

The ideal candidate has 1+ years of restaurant or retail management experience, strong communication, and the ability to work varied shifts including weekends.

Qualifications

• 1+ years of restaurant or retail management experience
• Must be 18 years of age or older
• High school diploma or equivalent preferred
• Detail-oriented and organized
• Willing to work varied shifts including days/evenings/weekends

Responsibilities

• Ensures operations meet Raising Cane’s standards in one restaurant zone during a shift
• Enforces Raising Cane’s policies and standards
• Manages assigned zone according to Raising Cane’s operations and safety standards
• Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed
• Directs crewmembers during a shift
• Provides exemplary customer service
• Supports execution of reward and recognition program for the crewmembers in the restaurant
• Authorizes employee functions requiring manager approval (e.g. discounts, promotions, etc.)
• Ensures cleanliness of the restaurant and ensures the facility is in good working order
• Completes other duties as assigned

Skills

Detail-oriented

Strong communication

Self-driven

Flexible

Independent

Team collaboration

Shift flexibility

Travel for work

Education

High school diploma

Job description

Raising Cane’s Chicken Fingers® is hiring a Restaurant Zone Manager to support the Restaurant Leader in day-to-day operations and uphold our standards and culture within one restaurant zone. The role requires leadership of crewmembers, ensuring customer satisfaction and compliance with safety and operational guidelines.

The ideal candidate has 1+ years of restaurant or retail management experience, strong communication, and the ability to work varied shifts including weekends.