Restaurant Team Lead: Elevate Service, Flexible Schedule

Nan's Kitchen; Southborough (MA); On-site; USD 30,000 - 34,000; Full time

Benefits offered by this job

Competitive salary

Employee discounts

Flexible schedule

Free food & snacks

Free uniforms

Opportunity for advancement

Training & development

Job summary

Nan's Kitchen in Massachusetts is seeking an experienced Team Leader to elevate guest experiences. You’ll lead by example, communicate clearly with front and back of house, and drive a culture of friendly, attentive service that makes every guest feel welcome.

Core duties include supervising and coordinating team members, light food preparation, and validating and delegating tasks using checklists. The role supports ongoing training, strives for consistency, and offers opportunities for

Qualifications

• Experienced Team Leader with strong customer service orientation.
• Excellent communication skills and ability to lead by example.
• Ability to motivate and coordinate a restaurant team.

Responsibilities

• Supervising and coordinating team members to execute service
• Light food preparation
• Validating and delegating tasks and team checklists

Job description

Nan's Kitchen in Massachusetts is seeking an experienced Team Leader to elevate guest experiences. You’ll lead by example, communicate clearly with front and back of house, and drive a culture of friendly, attentive service that makes every guest feel welcome.

Core duties include supervising and coordinating team members, light food preparation, and validating and delegating tasks using checklists. The role supports ongoing training, strives for consistency, and offers opportunities for