Lead Line Cook: Fast-Paced Kitchen, Free Meals, PTO

Nan's Kitchen; Southborough (MA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Employee discounts

Free food & snacks

Free uniforms

Paid time off

Job summary

Nan's Kitchen in Massachusetts is seeking an experienced Culinary Team Member to join our kitchen. You will prepare and cook a variety of dishes for guests, delivering quality food and a great dining experience.

You are passionate about creating exceptional meals and can manage multiple priorities while contributing to a friendly, productive team. ServeSafe or Food Handler’s certification is preferred to help maintain safety standards.

Qualifications

• Experienced culinary professional with cooking background.
• Able to manage multiple priorities in a busy kitchen.
• Ideally holds ServeSafe or Food Handler’s certification.

Responsibilities

• Prepare and roast vegetables, meats, and grain dishes.
• Prepare breakfast items to order.
• Fulfill orders in a timely manner.
• Manage tickets and communicate effectively in a fast-paced environment.
• Maintain a clean and prepped workstation.

Skills

Food preparation

Multitasking

Team collaboration

Job description

Nan's Kitchen in Massachusetts is seeking an experienced Culinary Team Member to join our kitchen. You will prepare and cook a variety of dishes for guests, delivering quality food and a great dining experience.

You are passionate about creating exceptional meals and can manage multiple priorities while contributing to a friendly, productive team. ServeSafe or Food Handler’s certification is preferred to help maintain safety standards.