Restaurant Supervisor: Lead Team, Grow with Training

Red Lobster Hospitality, LLC; Chesterfield (MO); On-site; USD 42,000 - 52,000; Full time

Job summary

Red Lobster Hospitality, LLC is seeking a Certified Restaurant Supervisor (CRS) to support the management team and help ensure smooth restaurant operations. You will also fill key hourly roles and guide team members to deliver hot, fast service of our world-class seafood.

This role emphasizes work-life balance with operating hours from 11 a.m. to 11 p.m. and includes a formal training program to develop your leadership skills and career growth in the restaurant industry.

Qualifications

• Bachelor's degree preferred, but not required
• Must be at least 21 years of age

Responsibilities

• Support the management team to ensure restaurant operations run smoothly
• Fill important team member roles on the hourly schedule
• Provide direction and assistance to our team members to ensure our great seafood is prepared and served hot and fast

Education

Bachelor's degree preferred

Job description

Red Lobster Hospitality, LLC is seeking a Certified Restaurant Supervisor (CRS) to support the management team and help ensure smooth restaurant operations. You will also fill key hourly roles and guide team members to deliver hot, fast service of our world-class seafood.

This role emphasizes work-life balance with operating hours from 11 a.m. to 11 p.m. and includes a formal training program to develop your leadership skills and career growth in the restaurant industry.