Restaurant Shift Supervisor — Flexible Hours & Growth

redrobin; Parker (SD); On-site; USD 25,000 - 29,000; Full time

Benefits offered by this job

50% discount on Red Robin food

25% discount for family

Referral bonuses

Employee Stock Purchase Program

Job summary

Red Robin in Parker, SD is seeking a Shift Supervisor to manage daily operations during mid and closing shifts under exempt management. You will train on tasks and leadership growth, acting as an ambassador of the brand and ensuring guest loyalty, quality, and cleanliness.

The role offers flexible scheduling, employee discounts, referral bonuses, and growth opportunities within a high-volume, full-service restaurant known for its fun, energetic culture.

Qualifications

• Must be 21+ years old.
• Minimum 1 year full-service restaurant experience preferred.
• Maintains high standards in cleanliness, sanitation, food quality and guest satisfaction.
• Supervises peers with business maturity and effective leadership.
• Basic business math and accounting skills; strong analytical/decision-making skills.

Responsibilities

• Manage day-to-day restaurant operations during scheduled mid and closing shifts.
• Act as ambassador of Company & Brand Equity Standards.
• Ensure loyalty of guests and maximize profits.
• Maintain product quality and restaurant cleanliness; resolve guest concerns promptly.

Skills

Leadership

Guest service

Communication

Problem solving

Staff supervision

Basic math

Computer literacy

Energetic

Dependable

Education

High school diploma or equivalent

Some college preferred

Tools

Serv Safe Certified

Job description

Red Robin in Parker, SD is seeking a Shift Supervisor to manage daily operations during mid and closing shifts under exempt management. You will train on tasks and leadership growth, acting as an ambassador of the brand and ensuring guest loyalty, quality, and cleanliness.

The role offers flexible scheduling, employee discounts, referral bonuses, and growth opportunities within a high-volume, full-service restaurant known for its fun, energetic culture.