Restaurant Shift Manager — Lead Teams, Deliver Service

tacobell; Watchung (NJ); On-site; USD 42,000 - 66,000; Full time

Benefits offered by this job

Medical plan

Dental plan

Vision plan

401(k)

STD/LTD/Life insurance

Employee discounts

Training programs

Paid Time Off

Monthly bonus

Annual awards

Job summary

HAZA BELL operates a Taco Bell franchise and is seeking a Restaurant Shift Manager to lead a team during the shift, uphold Taco Bell standards, and ensure safe, efficient service. You will guide crew, train new hires, and manage cash handling, inventory, and safety procedures.

The role emphasizes coaching, performance feedback, and maintaining high standards of food quality and customer care in a fast-paced environment.

Qualifications

• Proven supervisory/managerial experience in the restaurant industry.
• Strong leadership and interpersonal skills for team motivation.
• Knowledge of food safety regulations and best practices.

Responsibilities

• Oversee shift operations and lead a team of restaurant crew.
• Ensure excellent customer service and handle inquiries promptly.
• Manage opening/closing procedures, cash handling, and sanitation.
• Create and maintain shift schedules; coordinate staffing needs.
• Train new hires and provide ongoing coaching on policies and safety.
• Monitor sales and expenses; implement cost-control measures.
• Collaborate with management and kitchen staff for smooth operations.

Skills

Supervisory experience

Leadership

Food safety knowledge

Organizational skills

Time management

Customer service

Flexibility

Education

High school diploma

Hospitality management degree (preferred)

Job description

HAZA BELL operates a Taco Bell franchise and is seeking a Restaurant Shift Manager to lead a team during the shift, uphold Taco Bell standards, and ensure safe, efficient service. You will guide crew, train new hires, and manage cash handling, inventory, and safety procedures.

The role emphasizes coaching, performance feedback, and maintaining high standards of food quality and customer care in a fast-paced environment.