A leading fast-casual restaurant chain is seeking a Shift Lead to oversee restaurant operations, ensuring excellent guest service and compliance with policies. The ideal candidate has a high school diploma and at least 6 months of restaurant operations experience. Responsibilities include maintaining brand standards, training staff, and interacting positively with guests. This position offers competitive pay and benefits including medical, dental, and PTO for eligible employees.
Qualifications
Must be at least 18 years old.
Experience in restaurant operations for at least 6 months.
Able to communicate in English; Spanish comprehension is helpful.
Responsibilities
Maintain brand image by ensuring cleanliness and excellent service.
Encourage teams to deliver excellent guest service.
Support the General Manager in training and identifying Shift Lead candidates.
Skills
Communication in English
Basic math skills
Computer/POS skills
Education
High school diploma or equivalent
Tools
ServSafe certification
Job description
A leading fast-casual restaurant chain is seeking a Shift Lead to oversee restaurant operations, ensuring excellent guest service and compliance with policies. The ideal candidate has a high school diploma and at least 6 months of restaurant operations experience. Responsibilities include maintaining brand standards, training staff, and interacting positively with guests. This position offers competitive pay and benefits including medical, dental, and PTO for eligible employees.