Restaurant Shift Lead — Elevate Service & Lead Team

Qdoba Restaurants; Arvada (CO); On-site; USD 23,157 - 31,423; Part time

Benefits offered by this job

Medical, Dental, Vision options

401k for eligible employees

PTO, including vacation and sick leave

Tuition reimbursement

Job summary

A fast-casual dining chain is seeking a Shift Lead to oversee restaurant operations and ensure excellent guest service. This role includes training staff, maintaining cleanliness, and achieving operational performance goals. Ideal candidates have at least 6 months in restaurant operations, a high school diploma, and strong communication skills. Competitive pay and benefits are offered, including medical coverage and PTO. Comprehensive training will be provided for new leads.

Qualifications

• Must be at least 18 years old.
• ServSafe certification may be required in certain states.
• 6+ months of restaurant operations experience required.

Responsibilities

• Execute restaurant operations in alignment with brand values.
• Maintain restaurant cleanliness and service quality.
• Train and support internal candidates for the Shift Lead role.
• Monitor costs and compliance with labor laws.

Skills

Communication in English

Spanish comprehension

Reading skills

Writing skills

Math skills

Computer/POS skills

Education

High school diploma or equivalent

Tools

POS System

Job description

A fast-casual dining chain is seeking a Shift Lead to oversee restaurant operations and ensure excellent guest service. This role includes training staff, maintaining cleanliness, and achieving operational performance goals. Ideal candidates have at least 6 months in restaurant operations, a high school diploma, and strong communication skills. Competitive pay and benefits are offered, including medical coverage and PTO. Comprehensive training will be provided for new leads.