Shift Lead, Restaurant — Drive Guest Experience & Ops

Qdoba Restaurants; Grand Blanc (MI); On-site; USD 21,352 - 24,108; Full time

Benefits offered by this job

Medical, Dental, Vision & 401k

PTO including vacation and sick leave

Tuition reimbursement

Job summary

A popular restaurant chain is seeking a Shift Lead to execute restaurant operations alongside the General Manager. This role requires maintaining cleanliness, delivering excellent service, and ensuring compliance with policies. Candidates must have a high school diploma, 6+ months of restaurant experience, and strong communication skills. The position includes benefits like medical, dental, and 401k for eligible employees.

Qualifications

• Must be at least 18 years old to comply with laws.
• 6+ months of restaurant operations experience preferred.
• Ability to communicate in English is required.

Responsibilities

• Execute restaurant operations under the General Manager's direction.
• Ensure cleanliness and maintenance of the restaurant.
• Deliver excellent guest service and food quality.

Skills

Restaurant operations experience

Communication in English

ServSafe certification

Fundamental reading, writing, math skills

Transportation access

Education

High school diploma or equivalent

Tools

POS systems

Job description

A popular restaurant chain is seeking a Shift Lead to execute restaurant operations alongside the General Manager. This role requires maintaining cleanliness, delivering excellent service, and ensuring compliance with policies. Candidates must have a high school diploma, 6+ months of restaurant experience, and strong communication skills. The position includes benefits like medical, dental, and 401k for eligible employees.