Restaurant Shift Lead — Elevate Service & Lead Team

Qdoba Restaurants; Highlands Ranch (CO); On-site; USD 23,157 - 31,423; Full time

Benefits offered by this job

Medical, Dental, Vision, & 401k for eligible employees

PTO (including vacation and sick where eligible)

Tuition reimbursement

Job summary

A leading fast-casual dining establishment is seeking a Shift Lead to manage restaurant operations in conjunction with the General Manager. The Shift Lead will ensure an excellent guest experience while maintaining compliance with company standards and regulations. Candidates should possess a high school diploma and 6+ months of restaurant experience, along with strong communication skills. The role offers benefits including medical, dental, vision, and a 401k plan.

Qualifications

• Must be at least 18 years old.
• 6+ months of restaurant operations experience.
• Must complete Shift Lead training classes.

Responsibilities

• Execute restaurant operations in conjunction with the General Manager.
• Ensure compliance with policies and regulatory requirements.
• Interact with guests and respond to questions, concerns, and complaints.

Skills

Communication in English

Spanish comprehension

Reading, writing, math, and computer/POS skills

Education

High school diploma or equivalent

Job description

A leading fast-casual dining establishment is seeking a Shift Lead to manage restaurant operations in conjunction with the General Manager. The Shift Lead will ensure an excellent guest experience while maintaining compliance with company standards and regulations. Candidates should possess a high school diploma and 6+ months of restaurant experience, along with strong communication skills. The role offers benefits including medical, dental, vision, and a 401k plan.