Restaurant Operations Manager - Flexible Schedule & Bonus

Bonefish Grill; Woodcrest Gardens (MD); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical insurance

Dental coverage

Vision coverage

401k

Job summary

Bonefish Grill in Maryland is seeking a Restaurant Manager to oversee daily FOH/BOH operations with emphasis on guest experience and leadership. You will manage staffing, scheduling, training, and ensure safety and sanitation standards while upholding Bonefish brand quality.

The role requires at least 1 year of restaurant management, flexibility, and willingness to relocate within the region. Knowledge of MS Office and a passion for people helps drive guest loyalty and operational excellence.

Qualifications

• Minimum 1 year restaurant management experience.
• Flexible schedule required.
• Must be at least 21 years old.

Responsibilities

• Oversee daily FOH/BOH operations and guest experience.
• Staffing, scheduling, and training to maintain high service standards.
• Enforce safety, sanitation, and company policies; pass health inspections.

Skills

Staffing

Recruiting

Interviews

Leadership

Customer service

Safety protocols

Tools

Microsoft Office

Job description

Bonefish Grill in Maryland is seeking a Restaurant Manager to oversee daily FOH/BOH operations with emphasis on guest experience and leadership. You will manage staffing, scheduling, training, and ensure safety and sanitation standards while upholding Bonefish brand quality.

The role requires at least 1 year of restaurant management, flexibility, and willingness to relocate within the region. Knowledge of MS Office and a passion for people helps drive guest loyalty and operational excellence.