Restaurant Operations Lead - Guest Experience & Profit

Efficientapply; Meridian (ID); Presencial; USD 55.000 - 75.000; Jornada completa

Descripción de la vacante

Jack in the Box is seeking a Restaurant Manager to oversee daily operations, drive guest satisfaction, and uphold brand promises.

You will lead a team, train staff, ensure compliance with safety standards, manage budgeted costs, and collaborate with management to improve sales and profitability.

Join a dynamic team focused on delivering high-quality food and outstanding guest experiences in a fast-paced environment.

Formación

• Education: High School Diploma or GED required; degree preferred.
• Experience: 1+ year as Shift Leader or 1 year as Assistant Manager; 3+ years for external recruit; P&L exposure.
• ServSafe certification required.

Responsabilidades

• Manage restaurant operations in the absence or with the Restaurant Manager.
• Train and develop staff; ensure staffing, compliance with labor laws.
• Deliver exceptional guest service and food quality; maintain brand standards.
• Analyze operations and financial performance; manage budgets and costs.

Conocimientos

Leadership

Staff development

Guest service

Food safety

Analytical skills

Budgeting

English proficiency

Educación

High School Diploma or GED

Associate's or Bachelor's degree preferred

Herramientas

MS Office

Descripción del empleo

Jack in the Box is seeking a Restaurant Manager to oversee daily operations, drive guest satisfaction, and uphold brand promises.

You will lead a team, train staff, ensure compliance with safety standards, manage budgeted costs, and collaborate with management to improve sales and profitability.

Join a dynamic team focused on delivering high-quality food and outstanding guest experiences in a fast-paced environment.