Restaurant GM: Lead Ops, Growth & Guest Experience

Anchor Point Management Group; North Augusta (SC); On-site; USD 23,000 - 46,000; Full time

Job summary

Anchor Point Management Group is seeking a Restaurant General Manager to lead a Taco Bell unit in North Augusta, SC. You’ll oversee daily operations, train staff, and drive guest satisfaction while upholding brand standards and profitability.

You will directly supervise crew, shift managers, and assistant general managers, ensuring safety, sanitation, and compliance with laws. A hands-on leader with strong communication is essential.

Qualifications

• Must be at least 18 years old or older.
• Strong preference for internal promotion with completed learning zone training.
• High school diploma or GED is required.

Responsibilities

• Control food, labor, cash, and other expenses to meet company budgets.
• Drive sales growth by improving speed of service, food quality, and guest experience.
• Maintain adequate staffing for all days and parts of the day.

Skills

Leadership

Operations

People management

Budgeting

Food quality

Education

High school diploma or GED

Job description

Anchor Point Management Group is seeking a Restaurant General Manager to lead a Taco Bell unit in North Augusta, SC. You’ll oversee daily operations, train staff, and drive guest satisfaction while upholding brand standards and profitability.

You will directly supervise crew, shift managers, and assistant general managers, ensuring safety, sanitation, and compliance with laws. A hands-on leader with strong communication is essential.