Restaurant GM: Drive Profit, People & Performance

Dhanani Group Inc; Omaha (NE); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

Scholarship Fund

Emergency fund

Discount program

Cost estimator tool

Wellness program

Pregnancy planning tool

Job summary

Burger King Omaha is seeking a Restaurant General Manager to lead daily restaurant operations, drive guest satisfaction, and oversee a team of 10–45 employees. You will supervise the management team, monitor profitability, and ensure compliance with brand standards across shifts.

The role requires a high school diploma or GED, with 1–2 years of restaurant management experience. Strong communication and prioritization skills are essential for success in this fast-paced environment.

Qualifications

• Must have strong leadership and people-management abilities.
• Experience in a fast-paced dining environment is preferred.
• Understanding of profitability and cost controls is desirable.

Responsibilities

• Oversee daily restaurant operations and guest satisfaction.
• Lead the management team and ensure financial controls.
• Manage shifts, scheduling, and performance development.
• Communicate effectively with staff, customers, and vendors.

Skills

Leadership

Team leadership

Education

High School Diploma or GED

2 years college preferred

1-2 years restaurant management experience

Job description

Burger King Omaha is seeking a Restaurant General Manager to lead daily restaurant operations, drive guest satisfaction, and oversee a team of 10–45 employees. You will supervise the management team, monitor profitability, and ensure compliance with brand standards across shifts.

The role requires a high school diploma or GED, with 1–2 years of restaurant management experience. Strong communication and prioritization skills are essential for success in this fast-paced environment.